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Betsy’s Best Eggnog Smoothie

A delicious eggnog smoothie recipe featuring award-winning almond butter

Eggnog is a holiday treat known for swimming in cream, egg yolk and high calories. We put a nutritional spin on this traditional holiday recipe to create an enjoyable eggnog smoothie that’s both delicious and healthy! 

  • ½ cup cashews
  • 1 cup water
  • 1 Tbsp chia seeds
  • ½ tsp vanilla
  • ¼ tsp rum extract (or real rum to make a party drink)
  • 1 tsp cinnamon
  • 1 tsp Betsy’s Best Gourmet Sunflower Seed Butter (or Betsy's Best Almond or Peanut Butter)
  • ¼ cup dates (or 8-10 drops of liquid Stevia)
  • Dash nutmeg
  • Pinch sea salt 

Place all ingredients in blender and blend until creamy. Sprinkle with nutmeg for garnish.

Have a healthy holiday with our tasty Betsy’s Best Eggnog Smoothie recipe!


1 Comments

Yummy! I love your almond butter and always have a couple jars on hand. I just made this eggnog smoothie and tastes amazing. Trust me, if you substitute another almond butter it won’t be as good. I also really like that your butters are palm oil free. Thank you for making such a great product and for all of your creative recipes.Happy Holidays!

Posted by Sydney on December 15, 2017

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