Pink Pitaya Smoothie Recipe

Pink Pitaya Smoothie Recipe

Betsy’s pink pitaya smoothie recipe is a breakfast treat to be reckoned with!  Featuring all the health benefits of pitaya, greek yogurt, and almond butter this smoothie is loaded with nutrition. Even better, it is full of amazing flavor thanks to Betsy’s Best Cinnamon Almond Butter.  Trust Betsy! You simply do not want to substitute in another brand of AB. If you do, your drink will not taste nearly as good. #LoveAtFirstTaste!

Smoothie Ingredients:

2 T Betsy’s Best Cinnamon Almond Butter

1 pitaya smoothie pack or 1 cup of pity cubes

1 cup greek yogurt, plain

1 cup almond milk

1 Tbsp chia seeds

Step By Step Pink Pitaya Smoothie Recipe Directions:

Step 1: Add ingredients into your blender

Step 2: Blend until smooth

Step 3: Garnish with blueberries.

Step 4: Enjoy your pink pitaya smoothie!

 Pitaya, also known as Dragon Fruit, is a wonderful and very nutritious fruit.  Now grown, all over the world, it features a sweet earthy flavor reminescent of a mild watermelon.  Blended with Betsy’s Best Cinnamon Almond Butter we bet our Pink Pitaya Smoothie recipe will become on of your favorites.

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Beet Smoothie With Toasted Coconut Cashew Butter

Beet Smoothie With Toasted Coconut Cashew Butter

Are you ready to try the best beet smoothie ever? That’s right! Betsy, a registered dietitian with an amazing palettte for great tasting food has put together a super tasty, super healthy beet smoothie recipe. With carrots, Love Beets, chia seeds, coconut water you know it has serious health benefits. But, here is the kicker. It features Betsy’s Best Toasted Coconut Cashew Butter, which infuses this smoothie with unsurpassed taste and added superfood nutrition.  Trust Betsy! It will be #LoveAtFirstTaste as you enjoy your sweet, earthy morning or afternoon treat!

Smoothie Ingredients:

2 T Betsy’s Best Toasted Coconut Cashew Butter

1 cup of cubed frozen beets. Betsy recommends Love Beets!

10 baby carrots

1 cup coconut water

1 Tbsp chia seeds

Step By Step Beet Smoothie Recipe Directions:

Step 1: From a bag of Love Beets, cube enough beets to fill 1 cup.  Freeze for 24 hours.

Step 2: Add all ingredients into your blenfer and blend until smooth.

Step 3: Pour your beet smoothie into your favorite glass. Enjoy!

Let’s get real! It is time to add beets into your regular nutrition plan.  From improved physical performance and decreased inflammation, to lower cholesterol and potential anti-canceer properties, beets provide important nutrients to help you stay helthy. Now, Betsy has given you the tastiest way ever to enjoy beets! Try her beet smoothie recipe and let us know what you think!

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Blue Majik Toasted Coconut Cashew Butter Milk

Blue Majik Toasted Coconut Cashew Butter Milk

Betsy’s homemade Blue Majik Toasted Coconut Cashew Butter Milk will become a favorite in your kitchen. It may look like Smurf milk, but it is super delicious and the kids will love it.  Give it a try! This recipe is super easy to make. Betsy promises, it will be #LoveAtFirstTaste!  

Recipe Ingredients:

2 Tbs Betsy’s Best Toasted Coconut Cashew Butter

3 cup water

1/4 tsp sea salt

1 pkg stevia (optional)

800 mg blue majik (or 2 capsules opened)

Step By Step Toasted Coconut Cashew Butter Milk Recipe Directions:

Step 1Blend in a blender for 2 minutes. 

Step 2: Store in the refrigerator and drink within 4 days.

Step 3: Enjoy your Blue Majik Toasted Coconut Cashew Butter Milk.

Whether it’s on a bowl of cereal or part of a delicious smoothie, we know you will be making Betsy’s homemade toasted coconut cashew butter milk every week.  It is preservative free, gluten-free, low in sugar and tastes amazing!

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Birthday Cake Smoothie

Birthday Cake Smoothie

Hey, hey, it’s your birthday!!!  Start your big day off right with Betsy’s birthday cake smoothie recipe. Everyone deserves a special treat that tastes oh so good on their birthday.  Betsy promises, with her Toasted Coconut Cashew Butter as a featured ingredient this smoothie is all about amazing taste.  Even better, it is healthy, too! Trust us, you’ll taste the difference with Betsy’s Best!

Recipe Ingredients:

1 T Betsy’s Best Toasted Coconut Cashew Butter

1 cup homemade almond milk or cashew butter milk 

1 large banana, frozen

1/4 c blueberries

800 mg blue majik (or 2 capsules opened)

1 Tbsp chia seeds

1 Tbsp vanilla protein powder (we used Livewell Raw Plant Protein wild vanilla bean)

pinch sea salt

Unicorn sprinkles, garnish

Step By Step Birthday Cake Smoothie Recipe Directions:

Step 1Add all ingredients except for the sprinkles into your blender. 

Step 2: Blend until smooth

Step 3: Garnish with sprinkles.

Step 4: Enjoy your birthday cake smoothie!

If you are leading a healthy life-style or just trying to lose a little weight, your birthday should not sabotage your efforts.  At the same time, your birthday is a day to celebrate and enjoy. Well, with Betsy’s birthday cake smoothie recipe you can have your cake and drink it, too.  Thanks to Betsy’s Best Toasted Coconut Cashew Butter and some other yummy but healthy ingredients Betsy’s smoothie is sure to make you happy.

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Easy Eggless Eggnog with Toasted Coconut Cashew Butter

Easy Eggless Eggnog with Toasted Coconut Cashew Butter

Betsy put a whole new twist on a holiday favorite!  Her easy eggless eggnog recipe is just as thick and delicious as the original recipe!  Swap the egg for plant protein with our Betsy’s Best cashew butters!   The toasted coconut flavors pair nicely with the chai spice!  Give it a blend and see how your holidays just got a little merrier! It will be #LoveAtFirstTaste!

Eggnog Ingredients:

2 T Betsy’s Best Toasted Coconut Cashew Butter

1 c canned coconut milk, full fat or light

1/2 c almond or cashew milk (or coconut milk if you are wanting a thicker nog)

2-4 dates

1 tsp vanilla extract

1 Tbsp Bourbon maple syrup by Crown Maple Syrup (or use regular maple syrup and add 1 T  bourbon)

1/2 tsp chai spice (recipe here)

1/8 tsp sea salt

1 Tbsp Betsy’s Best Cardamom Cashew Butter (does contain honey, if avoiding honey use 2 T of the coconut cashew instead)

Step By Step Easy Eggless Eggnog Recipe Directions:

Step 1Add all ingredients to a blender

Step 2: Blend until smooth.  

Step 3: Enjoy your easy eggless eggnog!

Recipe Yield: Two servings.

Please note: Betsy’s Best Toasted Coconut Cashew Butter contains a drop of organic honey. If you are looking for an equally delicious vegan honey-free vegan eggnog you can substitute in Betsy’s Best Cardamom Cashew Butter. It is a honey-free and a bit more savory.

Now that you have tried Betsy’s easy eggless eggnog recipe please let us know what you think.  Did you try it with our Toasted Coconut Cashew Butter or did you go honey-free with the Cardamom Cashew Butter? Either way, they are both low in sugar and high in flavor!

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Homemade Pumpkin Spice Almond Milk

Homemade Pumpkin Spice Almond Milk

Avoid the scary preservatives and price tags of store-bought almond milk.  Betsy has an easy and super-duper tasty homemade pumpkin spice almond milk recipe.  Enjoy your favorite fall flavors and #TasteTheDifference with Betsy’s Best!

Recipe Ingredients:

2 T Betsy’s Best Cinnamon Almond Butter

3 c water

2 Tbsp pumpkin puree

1/4 tsp sea salt

1/4 tsp pumpkin pie spice

Stevia or honey to taste

Step By Step Pumpkin Spice Almond Milk Recipe Directions:

Step 1In a blender blend all ingredients on high until well incorporated. 

Step 2: Store in a glass container in the fridge for up to 4 days.

Step 3: Enjoy your homemade pumpkin spice almond milk!

How will you use this homemade pumpkin spice almond milk recipe?  Please