Fishing for a good fish recipe? This dish has a nice twist with the combination of hoisin, the tang of dijon mustard, balanced with the sweet spice of Betsy’s Best Gourmet Seed Butter. Add this marinade to your favorite fish for a combination that will compliment any fish!

Hoisin Fish Ingredients:

1 T Betsy’s Best Cinnamon Sunflower Seed Butter

1/4 c hoisin sauce

3 t Dijon Mustard

3 tsp rice vinegar

4 cuts of white fish such as cod, flounder, or tilapia

Step By Step Hoisin Fish Recipe Directions:

Step 1: In a small bowl combine all ingredients and stir until incorporated.

Step 2: In a small baking dish, add fish and top with sauce.

Step 3: Bake about 12-15 min depending on thickness of fish.

Step 4: Fish is done when flakes apart with a fork.

Step 5: Enjoy your hoisin fish!

The hoisin marinade recipe also works on chicken or roasted vegetables for a different twist to your Mediterranean-style dinner dish! Please let us know in the comments below how you enjoyed Betsy’s hoisin fish recipe?  Will it be a regular part of your healthy eating plan?

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