If you love peanut butter and coconut, these peanut butter coconut crisps are just too good to be true. They also have cacao for a hint of chocolate. Perfect for on the go activities like hiking and camping, pack them in your backpack. You’ll be super excited every time your body needs to refuel. Betsy knows it will be #LoveAtFirstTaste!
1 tsp cacao or cocoa powder
1/8 tsp sea salt
1½ cup plain coconut chips (dried)
Step By Step Peanut Butter Coconut Crisps Recipe Directions:
Step 1: Preheat oven to 275 degrees.
Step 2: In a bowl combine all ingredients except for the coconut.
Step 3: Stir until smooth. Add coconut and stir until all chips are covered in the mixture.
Step 4: Line cookie sheet with parchment paper and spread mixture evenly across paper, avoiding large clumps.
Step 5: Bake for 12-15 min, watching closely to ensure crisps do not burn.
Step 7: Enjoy your peanut butter coconut crisps!
The combination of chocolate and Betsy’s Best Gourmet Peanut Butter make this coconut crisp recipe irresistible! Try sprinkling these peanut butter coconut crisps on top of Greek yogurt or mixing it with raw nuts for a delicious healthy snack.