Easter and carrot cake are synonymous at Betsy's house, and as the founder of Betsy's Best there is plenty of almond butter in the pantry. This week Betsy put carrot cake and cinnamon almond butter together in this delicious Easter recipe. Trust Betsy! The addition...read more
Betsy’s cinnamon peanut butter dip is the best choice if you’re looking for a healthy treat for the family to enjoy! This high protein bean dip is the perfect combo with fresh cut veggies. The sweet and savory combo goes well together and is the perfect appetizer for any party! Trust Betsy, you’ll taste the difference!
Recipe Recipe Ingredients:
1 can white beans, drained
4 pitted dates, soaked for four hrs and then drained
1 T mellow white miso or 1/8 tsp sea salt
1 1/2 tsp cinnamon
1/4 c water
Step By Step Cinnamon Peanut Butter Dip Recipe Directions:
Step 1: Place all ingredients except for the water in a food processor or blender.
Step 2: Pulse to combine and then blend until smooth.
Step 3: Drizzle with water until the dip is super smooth; you may need a few tablespoons extra water as you go along.
Step 7: Enjoy your homemade cinnamon peanut butter dip on your favorite veggies!!
Note From Betsy: If you don’t use my gourmet peanut butter, the dip will most likely be less flavorful.
At Betsy’s house even the kids love eating vegetables. From carrots to celery, and even cherry tomatoes kids and adults can’t wait to dip into this amazing cinnamon peanut butter dip. Please let us know what vegetables or fruit you like to dip!