With Betsy’s pina colada sandwich, your peanut butter and jelly expectations will soar. Featuring her Toasted Coconut Cashew Butter, banana, pineapple and pineapple jelly every bite will send your taste buds on a tropical vacation. Betsy is confident this gourmet lunch will be #LoveAtFirstTaste!!!!
1 T Betsy’s Best Toasted Coconut Cashew Butter
2 slices wheat bread
2 Tbsp Pineapple jelly
Fresh pineapple, chunks
Fresh banana, sliced
Toasted coconut pieces
Step By Step Coconut Chia Pudding Recipe Directions:
Step 1: Add Betsy’s Best Toasted Coconut Cashew Butter to one slice of bread and add the jelly to the second slice.
Step 2: Add banana and pineapple and garnish with the toasted coconut.
Step 3: Place the two slices together
Step 4: Enjoy every bite of your pina colada sandwich!
What do you think of this twist on the classic PB&J? After you make your pina colada sandwich please share your thoughts in the comment area below!