Toasted Coconut Cashew Butter Dipped Popsicles

Toasted Coconut Cashew Butter Dipped Popsicles

Summer just got a whole lot tastier with this easy and fun recipe for dipped popsicles.  Featuring Betsy’s Best Toasted Coconut Cashew Butter and your favorite popsicle you will be saying it was #LoveAtFirstTaste! Here at Betsy;s Best we love Yasso frozen yogurt pops.  They are a healthy and very tasty low calorie treat.  

Recipe Ingredients:

1/4 C Betsy’s Best Toasted Coconut Cashew Butter

1/4 c coconut oil

1/4 c coconut shreds, unsweetened

4 popsicles of choice

Step By Step Dipped Popsicles Recipe Directions:

Step 1Combine coconut oil and Betsy’s Best Toasted Coconut Cashew Butter in a bowl and stir to combine.  If coconut oil is solid you will want to pop it in the microwave for no more than 10 seconds. 

Step 2: This will allow it to blend easier with the cashew butter, but allow the oil to cool before dipping. 

Step 3: In a shallow bowl add the coconut shreds.

Step 4: Dip the popsicles in the coconut oil and butter mixture and then dip in the coconut shreds. 

Step 5: Place on a plate and pop in the freezer up to 5 min to allow the dipped shell to harden. 

Step 6: Wrap in saran wrap and keep in the freezer until ready to eat!

What brand and flavor of popsicle are you going to dip?  Please let us know in the comment area below. We hope you enjoy your Toasted Coconut Cashew Butter Dipped Popsicles!

Peanut Butter Banana Popsicle

Peanut Butter Banana Popsicle

Betsy’s peanut butter covered frozen banana popsicles are a healthy dessert treat. As the temperature increase, cool treats beat the summer heat! We love these healthy frozen banana pops for a delicious treat that is not only healthy, but fun to make with kids.

Recipe Ingredients:

3 T Betsy’s Best Cinnamon Peanut Butter

bananas, peeled and cut in half

2 T coconut oil

1 c of toppings such as: Cocoa Krispies, shredded coconut, sprinkles or cacao nibs

8 popsicle sticks




Step By Step Peanut Butter Banana Popsicle Recipe Directions:

Step 1Place popsicle stick in the base of the banana that was cut in half.

Step 2: Put bananas on wax paper on a cookie sheet and place in the freezer for at least 2 hrs. In a small saucepan, add Betsy’s Best and coconut; on low heat melt oil and Betsy’s Best together.

Step 3: Remove from heat.

Step 4: Place toppings individually on its own plate.

Step 5: Take bananas from the freezer and dip one at a time into Betsy’s Best mixture, then roll in topping and place back on wax paper.

Step 6: Once finished with each banana store in freezer in an airtight container

Step 7: Enjoy your frozen banana popsicles!


Betsy’s Best Peanut Butter Banana Popsicle recipe is truly a summer treat you can feel good about! Let us know if it was #LoveAtFirstTaste!

Chocolate Peanut Butter Popsicles Recipe

Make Betsy’s chocolate peanut butter popsicles if you love cool summer treats. You won’t believe how sweet this low-sugar gourmet dessert tastes! Featuring Betsy’s Best Cinnamon Peanut Butter, these truly are GOURMET popsicles.

Recipe Ingredients:

1/4 Cup Betsy’s Best Cinnamon Peanut Butter

1 large banana

1 avocado

1⁄4 cup water

2 Tbsp. cacao powder

1 Tbsp. chia seeds

1 Tbsp. vanilla extract

3 – 4 drops liquid stevia

Step By Step Chocolate Peanut Butter Popsicles Recipe Directions:

Step 1: Mix all ingredients in a blender.

Step 2: Pour “popsicle juice” into molds, adding holders or wooden popsicle sticks to freeze overnight.

Step 3: Serve to your children and all of their friends.

Step 4: Enjoy your homemade chocolate peanut butter popsicles.  BTW, these popsicles are easy to make with your kids, too.  !

After enjoying some outdoor activities on a hot day, pop inside and cool down with Betsy’s chocolate peanut butter popsicles.  Be warned! If you use another PB instead of Betsy’s Best your popsicles will no longer be gourmet.  Trust us! You’ll #TasteTheDifference with our cinnamon peanut butter!