Honey Mustard Almond Butter Dressing

Honey Mustard Almond Butter Dressing

Kick your salad up a notch with this delicious honey mustard almond butter dressing. Your salad is missing this, your carrots want to be dunked in it, and your chicken is praying for a marinade this good! This Honey Mustard Almond Butter Dressing recipe is so versatile, you’ll find yourself making it on a weekly basis.

Dressing Ingredients:

3 T Betsy’s Best Cinnamon Almond Butter

3 Tbsp water

2 Tbsp freshly squeezed orange juice

1 Tbsp stoneground mustard

1 Tbsp olive oil (or flax/almond oil)

½ Tbsp raw honey

¼ tsp sea salt

½ tsp garlic

1 Tbsp chia seeds

Step By Step Almond Butter Dressing Recipe Directions:

Step 1: Puree all ingredients in blender except for chia seeds.

Step 2: Add chia and stir by hand.

Step 3: Store in airtight container for up to 2 weeks in the refrigerator. 

Step 4: Enjoy your almond butter dressing and salad!

Yields 1/2 cup.

A recipe so versatile you can use it as a dressing or marinade, you’ll want to keep plenty of this honey mustard almond butter dressing close at hand!

More of Betsy’s Yummy and Healthy Salad Recipes

Honey Mustard Cashew Butter Dressing

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Peanut Butter and Jelly Quesadilla

Peanut Butter and Jelly Quesadilla

This peanut butter and jelly quesadilla recipe takes the classic PB&J to the next level. Healthy and gluten-free, it’s sure to be an instant hit at your kitchen table. The gourmet difference is Betsy’s Best Cinnamon Peanut Butter featuring Himalayan pink salt, organic honey and a delightful crunch from chia seeds.  You’ll #TasteTheDifference as you fall in love with this modern twist on the classic peanut butter and jelly sandwich!

Recipe Ingredients:

2 T Betsy’s Best Cinnamon Peanut Butter

2 6-inch tortillas (whole wheat or gluten free)

1 banana, sliced thin

1 Tbsp apricot jam

1 oz Manchego cheese, shredded

1 Tbsp hemp seeds

Cooking spray or oil

Step By Step PB&J Quesadilla Recipe Directions:

Step 1Preheat griddle or pan and spray with non-stick cooking spray or lightly drizzle with oil.

Step 2: Place half of Betsy’s Best Gourmet Peanut Butter on each tortilla and spread to the edges.

Step 3: Arrange banana slices on top of the peanut butter on one tortilla.

Step 4: Top with jam, spreading thinly to cover banana. Sprinkle cheese evenly over jam.

Step 5: Top with the second tortilla, peanut butter side down.

Step 6: Cook quesadilla until both sides are golden.

Step 7: Remove from pan and cut into 4 triangles.

Step 8: Enjoy the peanut butter and jelly quesadilla!

You’re going to love it when the kids devour this healthy peanut butter and jelly quesadilla and then beg you for more!