Betsy's pink pitaya smoothie recipe is a breakfast treat to be reckoned with! Featuring all the health benefits of pitaya, greek yogurt, and almond butter this smoothie is loaded with nutrition. Even better, it is full of amazing flavor thanks to Betsy's Best...read more
Peanuts aren’t the only type of nut that can be made into mouth watering butter and used in a variety of delicious ways. Almond butter is becoming more and more popular thanks to the superfood status of almonds. There are several ways you can make the most of this incredible nut butter.
Here are Betsy’s 6 Incredible Ways to Use Almond Butter (or Other Nut and Seed Butters)
Smoothies are delicious, yet they can lack healthy ingredients. Using almond butter in your smoothie recipes can keep them great tasting while providing healthy ingredients such as protein. Nut butter can also provide a variety of vitamins, probiotics and healthy fat.
You can create a fantastic smoothie using cinnamon almond butter. This particular combination of nut butter, fruits and veggies is both great tasting and full of healthy ingredients! Nut and seed butter is ideal for almost any smoothie recipe since they go well with both veggies and fruit.
2. Salad Dressings
Natural almond butter with chia seeds and Himalayan pink salt can be part of an incredible dressing for salads. Nut butter will keep your salad dressings creamy and thick, but can also add a bit of sweetness. This makes nut and seed butters especially great with Thai and other types of Asian salads.
According to Cooking Light, several types of nut butter can be used not only for salads, but as sauces for noodles, veggies and grain bowls. Nut butter can be used to make dressings that can be put on traditional lettuce salads, pasta salads or just for dipping raw vegetables.
3. Tasty Soups
Cream soups are often loaded with unhealthy fats. Making soup with a variety of delicious nut butters can keep them creamy and mouth watering, but with healthier ingredients. Nut and seed butter can provide unique flavors that most traditional soups don’t offer.
Adding nut butter to chili is a way to make this classic soup richer and thicker. When making chili with almond butter you may even want to add a packet of almonds to the recipe to add some extra crunch.
4. Gourmet Sandwiches
Instead of sugary jams and jellies, try a PB&J with toasted nut butter and pomegranates. You can also trade in the traditional bread and make nut butter and egg sandwiches on an English muffin.
You can even create a spicy quesadilla with tortilla shells, grilled chicken, your favorite veggies and choice of nut butter. When it comes to nut and seed butter, the sandwich possibilities are almost endless.
5. Healthy Granola Bars
Most people love granola bars, but too often they aren’t very healthy. When making granola bars with almond butter it’s important to find a butter that’s all natural and low in sugar.
Almond, coconut, cashew and cinnamon are just a few of the options that can be used when making your own granola bars. Almond and Seed Protein Bars have a combination of incredibly delicious ingredients that are both savory and sweet.
6. Delicious Desserts
With nut and seed butter it’s possible to make desserts that are both delicious and healthy. Everyone loves cupcakes, especially kids. Gourmet almond butter is the perfect ingredient for your next batch of cupcakes.
Nut butter ice cream is also currently a favorite. There are several recipes that include nut butter that don’t require churning. Everything from cookies and gooey bars to a variety of cakes and pies can be made with seed and nut butters.
These are just a few great ideas for ways to use almond butter and other nut and seed butters into your daily cooking routine. When looking for delicious nut butters, Betsy’s Best features five fantastic nut and seed butters. These incredible butters are low in sugar, gluten-free and all natural.